Knitting – General – SU
Just had a lovely time on a knitting week at the Watermill. A lovely place with good food and company, you are made to feel very welcome . Even heavy rain can’t spoil it! Food allergy catered for with no fuss.
Just had a lovely time on a knitting week at the Watermill. A lovely place with good food and company, you are made to feel very welcome . Even heavy rain can’t spoil it! Food allergy catered for with no fuss.
In this blog in our series about the special food at the Watermill, we present a chocolate cake made without flour, from a recipe that originated in the island of…
It might have made more sense to call it arrosto (r0ast) or even arrostito (roasted), but the Italians call their delicious pot-roasted loin of pork aristà, tracing the name to…
It’s a curious thing, but even after eons of evolution we left-handers still make up about one-tenth of the world’s population. Is it because we are just ‘ornery’? You would…
Bronzino, perhaps the brightest Renaissance portrait painter, had a dull life when it came to panzanella. The trouble was, Columbus hadn’t discovered America yet. Panzanella is a traditional Tuscan salad,…
"*" indicates required fields
By subscribing to our newsletter you will receive monthly updates on our courses, any special offers that we’re running, and lots more besides!